I-White Willow Bark Extract - iSalicin
IiNkcazo zeeMveliso
I-Salicin yi-alcoholic β-glucoside.Isalicin sisithinteli sokudumba esiveliswa kwixolo lomngcunube.
Ikwafumaneka nakwi-castoreum, eyayisetyenziswa njenge-analgesic, anti-inflammatory, kunye ne-antipyretic. Umsebenzi we-castoreum unikwe uzuko ekuqokeleleni kwe-salicin kwimithi ye-willow ekutyeni kwe-beaver, eguqulwa ibe yi-salicylic acid kwaye inesenzo esifana kakhulu ne-aspirin.
I-salicinis inxulumene ngokusondeleyo kwi-chemical make-up ukuya kwi-aspirin. Xa idliwe, i-acetalicetherbridge yophukile. Amacandelo amabini e-molecule, i-glucose kunye ne-salicylic alcohol, emva koko i-metabolized ngokwahlukileyo. Ngokufaka i-oxidizing i-alcoholfunction inxalenye enevumba elimnandi ekugqibeleni iguqulwa ibe yi-salicylic acid.
I-salicine ikhuthaza ubukrakra obufana ne-quinine, xa ityiwe.
I-alkalinecleavage ye-glucoside populin ivelisa i-benzoate kunye ne-salicin.
I-Salicin inokusetyenziswa ngabantu abathile kuphela, okanye abakhethayo, imithombo yamayeza endalo, njengesithinteli-ukudumba, intloko ebuhlungu okanye isiqabu kwiintlungu, ukunciphisa iimpawu ze-arthritis, i-acne, i-psoriasis kunye neentsumpa. Ngenxa yezizathu zokhuseleko, umngcipheko ophantsi wemiphumo emibi, kunye nokusebenzisana kakubi kunye nemigqaliselo efana ne-gastrointestinalpain evela kwi-ibuprofen kunye nezinye izidakamizwa ezingekho-steroidal ezichasayo (NSAIDs).
Inkcazo
ixolo lomngcunube elimhlophe 15%
INTO | UMGANGATHO |
Imbonakalo | Umgubo oBrown |
Ivumba | Uphawu |
Uhlalutyo lwe-Sieve | I-100% iphumelele i-80 mesh |
Uvavanyo:(Salicin HPLC) | 15% |
Ilahleko ekomisweni kweNtsalela ekuBaseleni | =<5.0% =<5.0% |
Unizi lolwapho kuyiwa khona | 40-55g/100mL |
Ukukhupha i-Solvent | Utywala naManzi |
Intsimbi enzima | =<10ppm |
As | =<2ppm |
Ubalo lwePleti lulonke | =<10000cfu/g |
Igwele kunye noMngundo | =<1000cfu/g |
E.Coli | Ibi |
Salmonella | Ibi |
ixolo lomngcunube elimhlophe 25%
INTO | UMGANGATHO |
Imbonakalo | Umgubo oBrown |
Ivumba | Uphawu |
Uhlalutyo lwe-Sieve | I-100% iphumelele i-80 mesh |
Uvavanyo:(Salicin HPLC) | 25% |
Ilahleko ekomisweni kweNtsalela ekuBaseleni | =<5.0% =<5.0% |
Unizi lolwapho kuyiwa khona | 40-55g/100mL |
Ukukhupha i-Solvent | Utywala naManzi |
Intsimbi enzima | =<10ppm |
As | =<2ppm |
Ubalo lwePleti lulonke | =<10000cfu/g |
Igwele kunye noMngundo | =<1000cfu/g |
E.Coli | Ibi |
Salmonella | Ibi |