Vitamin E |59-02-9
IiNkcazo zeeMveliso
Kwishishini lokutya / kwikhemesti
• Njenge-antioxidant yendalo ngaphakathi kweeseli, inika i-oksijini egazini, elithwalwa entliziyweni nakwamanye amalungu;ngaloo ndlela kunciphisa ukudinwa;inceda ekuziseni isondlo kwiiseli.
• Njengesithinteli se-antioxidant kunye nesondlo esahlukileyo kwi-synthetic kumalungu, isakhiwo, iimpawu zomzimba kunye nomsebenzi.Inokutya okutyebileyo kunye nokhuseleko oluphezulu, kwaye ithanda ukufunxwa ngumzimba womntu.Kwishishini lokutya kunye neenkukhu.
• Njengezongezo zokutya nakwiteknoloji yokutya njengeeVithamini.
• Isebenza njenge-antioxidant elawula ukusabela kwe-redox kwiintlobo ezahlukeneyo zezicubu kunye namalungu.
• Ukubonelela ngokhuseleko kwityhefu yeoksijini emiphungeni.Kwishishini lezithambiso.
• Ukuphucula ukujikeleza kancinci kwesikhumba.
• Ikhusela kwimitha ye-UV.
• Ukugcina ukufuma kwendalo kwesikhumba.
Inkcazo
IZINTO | UMGANGATHO |
Imbonakalo | Umgubo omhlophe okanye omhlophe |
Isivavanyi | >=50% |
Ilahleko ekomisweni | =<5.0% |
Uhlalutyo olunamandla | >=90% ngeNombolo 20 (US) |
Intsimbi enzima | =<10mg/kg |
Arsenic | =<2mg/kg |
Pb | =<2mg/kg |
I-Cadmium | =<2mg/kg |
IMercury | =<2mg/kg |