L-Citrullin-DL-malate2:1 |54940-97-5
Ingcaciso yeMveliso:
Indibaniselwano ye-citrulline kunye ne-malate izisa izibonelelo zokuphucula ukusebenza kwemisipha, ngoko ke i-L-citrulline DL-malate isetyenziswa ngokubanzi njengesongezelelo sokuphucula ukusebenza kwezemidlalo.
Ukusebenza kwe-L-citrulline DL-malate 2:1 :
Uxinzelelo lwegazi olusezantsiIzifundo ezininzi ezithembisayo zifumene ikhonkco eliqinileyo phakathi kwe-L-citrulline DL-malate kunye namanqanaba oxinzelelo lwegazi.Kuye kwaboniswa ukunceda ukuphucula umsebenzi weeseli ezidibanisa imithambo yegazi kwaye zisebenza njenge-nitric oxide booster yendalo.
Ngamana iNcedo yokuNyanga i-Erectile Dysfunction (ED) kukungakwazi ukufumana okanye ukugcina i-erection, enokubangelwa iingxaki zonyango ezifana noxinzelelo lwegazi oluphezulu kunye neengxaki zengqondo kunye neemvakalelo ezifana noxinzelelo.
Ixhasa ukukhula kwezihlunuIi-amino acids ezifana nezi zibaluleke kakhulu xa kuziwa ekukhuleni kwezihlunu.
Ukuphucula ukusebenza kwezemidlaloOlunye uphando lucebisa ukuba le amino acid inokunceda ukuphucula ukusetyenziswa kweoksijini kwimisipha yakho, enokubonelela ngeenzuzo ezinkulu kwindlela yakho yokuzilolonga.
Iimpawu zobuchwephesha ze-L-citrulline DL-malate 2:1 :
| Inqaku lokuhlalutya | Inkcazo |
| Inkcazo | Iikristale ezimhlophe okanye i-crystalline powder |
| Ukunyibilika (1g kwi-20ml yamanzi) | Cacileyo |
| Isivavanyi | ≥98.5% |
| Ukujikeleza okuthe ngqo[a]D20° | +17.5°±1.0° |
| Ilahleko ekomisweni | ≤0.30% |
| Intsalela ekutshisweni | ≤0.1% |
| Isulfate (SO4) | ≤0.02% |
| I-Chloride, (njenge-Cl) | ≤0.05% |
| Intsimbi (njenge-Fe) | ≤30 ppm |
| Iintsimbi ezinzima (njenge Pb) | ≤10ppm |
| IArsenic (AS2O3) | ≤1 ppm |
| Khokela (Pb) | ≤3ppm |
| IMercury (Hg) | ≤0.1ppm |
| I-Cadmium (Cd) | ≤1ppm |
| IMercury | ≤0.1ppm |
| L- L-Citrulline | 62.5%~74.2% |
| DL- DL-Malate | 25.8%~37.5% |
| Ukubalwa kwePleti iyonke | ≤1000cfu/g |
| Igwele elipheleleyo kunye noMngundo | ≤100cfu/g |
| E.Coli | Ibi |
| Salmonella | Ibi |
| Staphylococcus | Ibi |
