Sucralose | 56038-13-2
IiNkcazo zeeMveliso
I-Sucralose yi-crystalline powder emhlophe, i-non-caloric, i-sweetener ephezulu eyenziwe ngeswekile, amaxesha angama-600 -650 amnandi kuneswekile yommoba.
I-Sucralose ivunyiwe ukuba isetyenziswe ekutyeni nakwiziselo yi-FAO/WHO kumazwe angaphezu kwama-40 aquka iCanada, i-Australia ne-China.
Izinto eziluncedo:
1) Ubumnandi obuphezulu, amaxesha angama-600-650 amnandi kunoshukela wommoba
I-2) Akukho Khalori, ngaphandle kokukhokelela ekubekeni ubunzima
3) Ukuthanda okucocekileyo njengoshukela kwaye ngaphandle kwe-aftertaste engathandekiyo
4) Ikhuselekile ngokupheleleyo kumzimba womntu kwaye ilungele zonke iintlobo zabantu
5) Ngaphandle kokukhokelela ekuboleni kwamazinyo okanye kwi-plaque yamazinyo
6) Ukunyibilika okulungileyo kunye nokuzinza okuhle kakhulu
Isicelo:
1) Iziselo zekhabhoni kunye neziselo
2) Iijam, ijeli, iimveliso zobisi, isiraphu, iiconfectionery
3) Izinto ezibhakiweyo, iidessert
4) I-ayisikrimu, ikhekhe, i-pudding, iwayini, i-fruit can, njl
Ukusetyenziswa:
I-Sucralose powder inokufumaneka ngaphezu kwe-4,500 yokutya kunye neemveliso zesiselo. Isetyenziswa kuba ayisiyobisi ekutyeni ekungekho calorie, ayikhuthazi imingxunya yamazinyo, kwaye ikhuselekile ukuba isetyenziswe ngabantu abaneswekile. i-potassium okanye i-high-fructose isiraphu yengqolowa.
Inkcazo
| INTO | UMGANGATHO |
| INKCAZELO | UPHOWUWU EMHLOPHE EMHLOPHE |
| UVAVANYO | 98.0-102.0% |
| UKUJONGANA OKUTHILE | +84.0 °~+87,5 ° |
| PH ye-10% ISISOMBULULO ESOMNZI | 5.0-8.0 |
| UKUFUNGWA | 2.0 % MAX |
| IMETHANOL | 0.1% MAX |
| INKCAZO EKUTSHENI | 0.7% MAX |
| IIMETALI EZINNZI | 10PPM MAX |
| INKOKELI | 3PPM MAX |
| I-ARSENIC | 3PPM MAX |
| IZIBALO ZEZITYALO ZONKE | 250CFU/G MAX |
| Igwele & IMIBUMBA | 50CFU/G MAX |
| ESCHERICHIA COLI | EZINGAMBI |
| SALMONELLA | EZINGAMBI |
| I-STAPHYLOCOCCUS AUREUS | EZINGAMBI |
| PSEUDOMONAD AERUGINOSA | EZINGAMBI |


