Iprotheyini yeSoya yodwa

Iprotheyini ye-Soy Isolated luhlobo olusulungekileyo okanye olusulungekileyo lweprotheyini ye-soy kunye nobuncinci beprotheyini ye-90% kwisiseko sokufuma. Yenziwe ngomgubo wesoya othotyiweyo oye wasuswa uninzi lwamacandelo angenayo iprotein, amafutha kunye neecarbohydrates. Ngenxa yoku, inencasa engathathi hlangothi kwaye iya kubangela ukudumba okuncinci ngenxa yokuvutshelwa kwebhaktheriya.

I-Soy isolate isetyenziselwa kakhulu ukuphucula ukuthungwa kweemveliso zenyama, kodwa isetyenziselwa ukwandisa umxholo weprotheyini, ukunyusa ukugcinwa komswakama, kwaye isetyenziswe njenge-emulsifier. Incasa iyachaphazeleka, [ukucaphula kuyafuneka] kodwa ukuba ingaba sisongezo sixhomekeke.

Iprotein yesoya yiprotheyini ebekwe yodwa kwiimbotyi zesoya. Yenziwe ngomgubo wembotyi wesoya othotyiweyo. Iimbotyi zesoya ezikhutshiweyo kunye negayiweyo zicutshungulwa zibe ziindidi ezintathu zeeprotheyini eziphezulu zeemveliso zorhwebo: umgubo wesoya, ugxininise, kwaye uyakwahlula. Iprotheyini ye-Soy isolate isetyenziswe ukususela ngo-1959 ekutyeni ngenxa yeempawu zayo zokusebenza. Kutshanje, ukuthandwa kweprotein yesoya kuye kwanda ngenxa yokusetyenziswa kwayo kwiimveliso zokutya okunempilo, kwaye amazwe amaninzi avumela amabango ezempilo ngokutya okutyebileyo kwiprotheni yesoya.

I-1.Imveliso yenyama Ukongezwa kweprotheyini ye-soy yodwa kwiimveliso zenyama eziphakamileyo aziphuculi nje kuphela ukuthungwa kunye ne-flavour yemveliso yenyama, kodwa kwandisa umxholo weprotheyini kunye nokuqinisa iivithamini. Ngenxa yomsebenzi wayo onamandla, i-dosage ingaba phakathi kwe-2 kunye ne-5% yokugcina ukugcinwa kwamanzi, ukuqinisekisa ukugcinwa kwamafutha, ukukhusela ukuhlukana kwe-gravy, ukuphucula umgangatho kunye nokuphucula ukunambitha.

I-2.Imveliso yobisi I-protein ye-soy isolate isetyenziswa endaweni yobisi lwe-milk powder, i-non-dairy drinks kunye neentlobo ezahlukeneyo zeemveliso zobisi. Isondlo esipheleleyo, akukho cholesterol, ithatha indawo yobisi. Ukusetyenziswa kweprotheyini ye-soy yodwa endaweni ye-skim milk powder ukwenzela ukuveliswa kwe-ayisikrimu kunokuphucula iimpawu ze-emulsification ze-ayisikrimu, ukulibazisa i-crystallization ye-lactose, kunye nokuthintela into ethi "sanding".

I-3.Imveliso ye-Pasta Xa ufaka isonka, ungafaki ngaphezu kwe-5% yeprotheni ehlukeneyo, enokunyusa umthamo wesonka, ukuphucula umbala wesikhumba kunye nokwandisa ubomi beshelufu. Yongeza i-2 ~ 3% yeprotheni ehlukeneyo xa ucubungula i-noodle, enokunciphisa izinga eliphukileyo emva kokubilisa kunye nokuphucula i-noodle. Isivuno, kunye ne-noodles zilungile ngombala, kwaye incasa ifana neyee-noodle ezinamandla.

I-4.I-protein ye-soy isolate ingasetyenziselwa kumashishini okutya okufana neziselo, ukutya okunesondlo, kunye nokutya okuvundisiweyo, kwaye inendima ekhethekileyo ekuphuculeni umgangatho wokutya, ukwandisa ukondla, ukunciphisa i-serum cholesterol, kunye nokukhusela intliziyo kunye nezifo ze-cerebrovascular.