ibhena yephepha

I-Soy Lecithin |8002-43-5

I-Soy Lecithin |8002-43-5


  • Uhlobo: :Iiprotheyini
  • Inombolo ye-EINECS.::232-307-2
  • Inombolo yeCAS: :8002-43-5
  • Ubuninzi kwi 20' FCL: :19.2MT
  • Min.Umyalelo::1000KG
  • Ukupakishwa: :200KG/DRUM
  • Iinkcukacha zeMveliso

    Iithegi zeMveliso

    IiNkcazo zeeMveliso

    I-Soy Lecithin sisithako esimangalisayo sokongeza kwiiresiphi zakho zokupheka kunye nokhathalelo lomzimba.Iqulethe izinto ezininzi eziluncedo, kwaye isetyenziswe njenge-emulsifier, i-thickener, i-stabilizer, i-mild preservative, i-moisturizer, kunye ne-emollient.I-Lecithin ingasetyenziswa phantse kuyo nayiphi na iresiphi, kwaye iqhele ukufunyanwa kuzo zombini ukutya kunye neemveliso zokuthambisa.Ngokwenza izithambiso, inokongezwa kwizinto zokuthambisa, izithambiso, iishampu, izixhobo zokuthambisa, ukuhlamba umzimba, iziqholo zomlomo, nezinye iimveliso ezininzi.Yeyona ndlela ilungileyo kwezinye ii-emulsifying and stabilizing agents, ezinye zazo ziphuma kwimithombo yepetrochemical.Ukusetyenziswa kokutya, i-lecithin ihlala ifumaneka kwitshokholethi, izinto ezibhakiweyo, ukunxitywa kwesaladi, kunye nokunye okuninzi okulungiselelwe ukutya.

    Inkcazo

    INDEX INGCACISO
    INKCAZELO UPOUDA OMHLOPHE & OMTHULU
    IPROTEIN (ISISEKO SOMILEYO) >=68.00%
    UKUFUNGWA =<8.00%
    Ubukhulu obuthile 95% PASS 100 MESH
    PH 6.0- 7.5
    ULUTHU =<6.00%
    FAT =<0.5%
    Ipleyiti EYONKE COUNT =<8000 CFU/ G
    SALMONELLA EZINGAMBI
    IIKHOLIFORM EZINGAMBI
    Igwele kunye ne-MOLD =<50G

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