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I-Sodium Caseinate | 9005-46-3

I-Sodium Caseinate | 9005-46-3


  • Uhlobo: :Iiprotheyini
  • Inombolo yeCAS: :9005-46-3
  • EINECS NO.::618-419-8
  • Ubuninzi kwi 20' FCL: :12MT
  • Min. Umyalelo::500KG
  • Ukupakishwa: :20KG/BAGS
  • Iinkcukacha zeMveliso

    Iithegi zeMveliso

    IiNkcazo zeeMveliso

    I-Sodium caseinate (i-Sodium Caseinate), eyaziwa ngokuba yi-sodium caseinate, i-casein sodium. I-Casein lubisi njengento ekrwada, ayiyi kunyibilika emanzini kunye ne-alkaline into kwiityuwa ezinyibilikayo. Ine-emulsifying enamandla, isiphumo sokuqina. Njengesongezo sokutya, i-sodium caseinate ikhuselekile kwaye ayinabungozi. I-sodium caseinate yi-emulsion thickening agent egqwesileyo esetyenziswa kwishishini lokutya ukuphucula ukugcinwa kwamafutha ekudleni nasemanzini, ukuthintela i-synersis, kunye negalelo ekusasazweni okufanayo kwezithako ezahlukeneyo ekuqhubeni ukutya, ukuze kuphuculwe ngakumbi ukutya. ukuthungwa kunye nencasa, esetyenziswa ngokubanzi phantse kulo lonke ishishini lokutya, kubandakanya isonka, iibhiskithi, iilekese, iikeyiki, i-ayisikrimu, iziselo zeyogathi, kunye nemajarini, ukutya okukhawulezayo kwegravy, inyama kunye neemveliso zenyama yasemanzini, njl.

    Inkcazo

    IZINTO UMGANGATHO
    Imbonakalo Umgubo ococekileyo
    Umxholo >=% 90.0
    Ukufuma =<% 6.0
    Ukungunda =<g 10
    PH 6.0-7.5
    Amafutha =<% 2.00
    Uthuthu =<% 6.00
    Viscosity Mpa.s 200-3000
    Ukunyibilika >=% 99.5
    Ubalo lwepleyiti lulonke = 30000/G
    Intsholongwane ye-Pathogenic Ibi
    E.coil Ayifumaneki kwi-0.1g
    Salmonella Ayifumaneki kwi-0.1g

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