IPeptide yePea

Imolekyuli encinci esebenzayo i-peptide efunyenwe ngokusebenzisa indlela yokugaya i-enzyme ye-biosynthesis isebenzisa i-ertyisi kunye neprotheni ye-ertyisi njengemathiriyeli ekrwada. I-pea peptide igcina ngokupheleleyo ukubunjwa kwe-amino acid ye-pea, iqulethe i-8 i-amino acids ezibalulekileyo umzimba womntu ongenakho ukuzidibanisa ngokwawo, kwaye umlinganiselo wabo usondele kwindlela ekhuthazwayo ye-FAO / WHO (uMbutho woKutya kunye noLimo weZizwe eziManyeneyo kunye I-World Health Organization).

I-FDA ithatha ii-ertyisi njengeyona mveliso yezityalo ecocekileyo kwaye akanayo umngcipheko wengxowa-mali yokudluliselwa. I-Pea peptide inepropathi efanelekileyo yezondlo kwaye ithembisa kwaye ikhuselekile ngokusebenza kwemathiriyeli ekrwada yokutya. Ngokumalunga nokucaciswa kwe-pea protein-peptide, ngumgubo otyheli okhanyayo. I-Peptide≥70.0% kunye ne-avareji ye-molecular weight≤3000Dal. Ekusetyenzisweni, Ngenxa yokunyibilika kakuhle kwamanzi kunye nezinye iimpawu, iprotein-peptide ye-pea ingasetyenziselwa iziselo zeprotheyini yemifuno (ubisi lwe-peanut, ubisi lwe-walnut, njl.), ukutya okunempilo okunempilo, iimveliso zokubhaka, kwaye zingasetyenziselwa ukuphucula iprotheni. umxholo ukuzinzisa umgangatho wobisi olungumgubo, kunye nesoseji kwezinye iimveliso.