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Calcium Malate |17482-42-7
Inkcazo Isicelo: Isetyenziswa njengesiphuculi sekhalsiyam kwimimandla yoshishino lokutya.Inkcazo yezinto zoVavanyo lweNgcaciso % ≥98.0 Ilahleko ekomisweni % ≤19.0 I-Chloride(njenge-Cl-) % ≤0.05 I-Carbonate (njenge-CO32-) % ≤2.0 I-Heavy Metals (njenge-Pb) % ≤0% ≤0.0. -
Zinc Malate |2847-05-4
Inkcazelo Ukunyibilika: Inyibilika kancinane emanzini kodwa inyibilika kwi-asidi yeminerali ne-alkali hydroxide.Isicelo: Isetyenziswa njengesixhasi sesondlo kwishishini lokutya.I-Specifications Specification Assay % 98.0-103.0 Ilahleko ekomisweni % ≤16.0 Chloride(njenge Cl-) % ≤0.05 Sulphate(njenge SO42-) % ≤0.05 Heavy Metals(njenge Pb ≤0% ≤0% ≤0 3 -
Potassium Malate |585-09-1
Inkcazo Ukunyibilika: Inokunyibilika ngokulula emanzini, kodwa hayi kwi-ethanol.Isicelo: Xa isetyenziswe kwicuba, inokukhawulezisa izinga lokutsha kwecuba kunye nokunciphisa ukukhutshwa kwetar, ukuphumeza ukutsha okupheleleyo kwecuba.Ukuya kumlinganiselo othile, inokunyusa iasidi yecuba, iphucule incasa kwaye iphucule incasa, inciphise ukucaphuka kunye negesi exutyiweyo.Yeyona ndlela ifanelekileyo yokutshisa icuba.Ngaphandle koko, ikwasetyenziselwa ukongezwa kokutya, i-ejenti emuncu, isilungisi kunye ne-ejenti ye-buffering.... -
ISodium Malate |676-46-0
Inkcazelo Ukunyibilika: Kukutyibilika komoya, ilahleko yehydration xa ishushu kwi-130ºC, inyibilika simahla emanzini.Isicelo: Yinto egqwesileyo yokugcina ukutya, ngakumbi isetyenziswa kwimveliso yasemanzini kunye nemveliso yenyama.Iyakwazi ukugcina ukutya kukutsha kwaye kukunike incasa entle.I-Specifications Specification Assay % 97.0~101.0 Ilahleko ekomisweni % ≤25.0/≤12.0/≤7.0 Iasidi yasimahla % ≤1.0 Iintsimbi ezinzima (njenge Pb) % ≤ 0.002 Arsenic %% ≤03 As) -
Calcium Stearate |1592-23-0
Inkcazo Usetyenziso oluphambili: Ekulungiseleleni ithebhulethi, isetyenziswa njengearhente yokukhulula.Into yokuvavanya inkangeleko esemgangathweni yophawu lomgubo omhlophe ukuchongwa kwesiphumo esilungileyo kwilahleko ekomisweni,w/% ≤4.0 isiqulatho se-calcium oxide,w/% 9.0-10.5 i-asidi yasimahla(kwi-asidi ye-stearic),w/% ≤3.0 umxholo okhokelayo(Pb)/( mg/kg) ≤2.00 umda wemicrobial(izalathi zolawulo lwangaphakathi) ibhaktheriya, cfu/g ≤1000 ukungunda, cfu/g ≤100 escherichia coli ayibonakali -
Zinc Stearate |557-05-1
Into yovavanyo Umgangatho wovavanyo Inkcazo ye-USP35-NF30 BP2013 idibane nenkcazelo ukuhlangabezana nokunyibilika kobalulo / ukuhlangabezana nenkcazo yexabiso le-PH / ukuhlangabezana nexabiso le-asidi elibalula / 195-210 chloride, ppm / ≤250 sulfate, % / ≤0 ≤0. 1.5 / cadmium, ppm / ≤5 lead, ppm / ≤25 intsimbi enzima, ppm ≤10 / alkaline umhlaba, % ≤1.0 / umxholo (kwi-zinc oxide), % 12.5-14.0 / umxholo (kwi-zinc), % / 10.0- 12.0 -
Magnesium stearate |557-04-0
Into yokuvavanya inkangeleko yomgangatho omhlophe wepowder magnesium oxide umxholo,w/% 6.8-8.3 ilahleko ekomisweni,w/% ≤4.0 umxholo okhokelayo,Pb/(mg/kg) ≤5.00 umda wemicrobial(izalathi zolawulo lwangaphakathi) ibhaktheriya, cfu /g ≤1000 ukungunda, cfu/g ≤100 escherichia coli ayibonakali -
Sodium Stearate |822-16-2
Into yokuvavanya inkangeleko eqhelekileyo yomgubo omhlophe ixabiso leasidi 196-211 ixabiso le-iodine, % ≤4.0 ixabiso leasidi , % 0.28-1.2 ilahleko ekomisweni, % ≤4.0 intsimbi enzima, mg/kg ≤15 arsenic, mg/kg ≤3 *ukulunga , % 200 mesh ≥95.0 -
Potassium Stearate |593-29-3
Inkcazo Into yovavanyo lomgangatho wovavanyo, % ≥95.0 Iasidi yasimahla,% ≤3.0 into engafumanekiyo,% ≤2.0 Pb, mg/kg ≤2.0 -
Stearic Acid |57-11-4
Ukuchazwa koVavanyo umgangatho we-USP35-NF30 Ukucaciswa kunye nemodeli SA-4 SA-6 SA-9 inkangeleko emhlophe okanye ephantse ibe mhlophe yikristale yewax, eqinileyo okanye emhlophe engumgubo okanye ephantse ibe mhlophe yikristale engumthwebeba, eqinileyo okanye emhlophe engumgubo okanye ephantse ibe mhlophe yikristale, okuqinileyo okanye umgubo ukuhlangabezana nenkcazelo efunekayo ukuhlangabezana nemilinganiselo yokukhenkceza, ℃ 53~59 57~64 64~69 ixabiso le-asidi 194-212 194-212 194-212 ixabiso le-iodine ≤1.0 ≤1.0 ≤1.0 ignition% ⤉ ≤1.0 ignition% ⤉ ≤0 intsalela ≤0. 0.1 hayi... -
o-Diethoxy-Benzen |2050-46-6
Inkcazo yeMveliso: Indawo yokunyibilika 43-45 °C Indawo yokubila 218-220 °C yoxinaniso 1,005 g/cm3 uxinzelelo lomphunga 5.7Pa kwi-20℃ i-refractive index 1.5083 (uqikelelo) Fp 218-220 °C item yogcino.Itywinwe kwindawo eyomileyo, yoBubushushu beGumbi ifomu iCrystalline yoBubunzima obuNyibilikayo obuPhantsi okanye umbala woLulwelo omdaka ngokuKhaphukhaphu Ukunyibilika kwamanzi 646mg/L ngo-20℃ BRN 2046149 LogP 2.64 ku-20℃ -
o-Vanillin|148-53-8
Inkcazo yeMveliso: Indawo yokunyibilika 40-42 °C (lit.) Indawo yokubila 265-266 °C (lit.) Uxinaniso 1.2143 (uqikelelo olurhabaxa) Isalathisi sokunyibilikisa 1.4945 (uqikelelo) Fp >230 °F Ubushushu bokugcina.Gcina ngaphantsi +30°C.Ukunyibilika kweChloroform (Kancinane), iMethanol (Kancinci) Pka pK1:7.912 (25°C) Ifomu yokuNyibilika okuPhantsi Ukunyibilika Umbala oMthubi ukuya kumdaka waManzi Ukunyibilika kancinane ukunyibilika okuSensitive Air Sensitive BRN 471913 Uzinzo: Hygro...
