Curcumin | 458-37-7
Ingcaciso yeMveliso:
Iimpawu ezibonakalayo: I-Curcumin yi-orange yellow crystalline powder, i-melting point 183 °. I-Curcumin ayinyibiliki emanzini kunye ne-ether, kodwa i-soluble kwi-ethanol kunye ne-glacial acetic acid.
I-Curcumin yi-orenji ye-crystalline powder etyheli, incasa ikrakra kancinci. I-insoluble emanzini, i-soluble etywaleni, i-propylene glycol, i-soluble kwi-glacial acetic acid kunye nesisombululo se-alkali, xa i-alkaline inombala obomvu obomvu, xa ingathathi hlangothi, i-acidic yellow. Ukuzinza kwe-arhente yokunciphisa kunamandla, umbala oqinileyo (ungayi kwiprotheni), xa umbala ungekho lula ukucima, kodwa ukukhanya, ubushushu, i-iron ion sensitive, ukuxhathisa ukukhanya, ukuxhathisa ubushushu, ukuxhathisa i-iron kubi. Ekubeni i-curcumin inamaqela amabini e-hydroxyl kuzo zombini iziphelo, i-conjugate effect of electron cloud deviation yenzeke phantsi kweemeko ze-alkaline, ngoko ke xa i-PH ikhulu kune-8, i-curcumin iya kujika ukusuka ephuzi ukuya ebomvu. Ikhemistri yanamhlanje ISEBENZISA le propati njengesalathisi se-asidi.
Ukusetyenziswa okuPhambili kweCurcumin:
1. I-Curcumin ingasetyenziselwa njenge-pigment ephuzi edliwayo. I-Curcumin isetyenziswa ngokuqhelekileyo kumbala weziselo, iilekese, i-pastries, iimveliso zamathumbu, izitya, i-sauces, iitoni kunye nokunye ukutya, kunye nezithambiso kunye namayeza. I-Curcumin sele isetyenziswe kwi-radish kunye ne-curry powder e-China. I-Curcumin inokusetyenziswa kwi-pickle, i-ham, i-sausage, kunye nee-apula ezifakwe iswekile, iipayinapile kunye ne-chestnuts..
2. I-Curcumin ingasetyenziselwa njengesalathisi se-acid-base kwaye iphuzi kwi-PH 7,8 kunye nobomvu obomvu kwi-PH 9.2.
3. I-Curcumin isoloko isetyenziselwa ukutya, izitya, i-pastries, i-candy, iziphuzo ezisemathinini, izimonyo, umbala weyeza.
