isibhengezo sephepha

L-Glutamine | 56-85-9

L-Glutamine | 56-85-9


  • Igama lemveliso:L-Glutamine
  • Uhlobo:Amino Acid
  • Inombolo yeCAS:56-85-9
  • EINECS NO.::200-292-1
  • Ubuninzi kwi 20' FCL:10MT
  • Min. Iodolo:500KG
  • Ukupakishwa:25kg/ibhegi
  • Iinkcukacha zeMveliso

    Iithegi zeMveliso

    IiNkcazo zeeMveliso

    I-L-glutamine yi-amino acid ebalulekileyo ukuqulunqa iprotheni yomzimba womntu. Inomsebenzi obalulekileyo kumsebenzi womzimba.
    I-L-Glutamine yenye yezona zinto zibalulekileyo ze-amino acid ukugcina imisebenzi ye-physiological yabantu. Ngaphandle kokuba yinxalenye yeprotein synthesis, ikwangumthombo we-nitrogen wokuthatha inxaxheba kwinkqubo yokudibanisa i-nucleic acid, i-amino ishukela kunye ne-amino acid. Ukongezwa kwe-L-Glutamine kunempembelelo enkulu kuwo wonke umsebenzi wezinto eziphilayo. Ingasetyenziselwa ukunyanga isilonda esiswini kunye ne-duodenal, i-gastritis, kunye ne-hyperchlorhydria. Kubalulekile ekugcineni ukugqithisa, ukwakheka kunye nomsebenzi wamathumbu amancinci. I-L-Glutamine ikwasetyenziselwa ukuphucula imisebenzi yengqondo kunye nokuphucula amandla omzimba.

    Inkcazo

    INTO UMGANGATHO
    Imbonakalo Umgubo weCrystalline
    Umbala Mhlophe
    Ivumba elimnandi Akukho nanye
    Incasa Kancinci Sweet
    Uvavanyo` 98.5-101.5%
    PH 4.5-6.0
    Ukujikeleza okuthe ngqo +6.3 ~ + 7.3 °
    Ilahleko ekomisweni =<0.20%
    Iintsimbi ezinzima (Lead) =<5ppm
    IArsenic(As2SO3) =<1ppm
    Intsalela evuthayo =< 0.1%
    Ukuchongwa USP Glutamine RS

  • Ngaphambili:
  • Okulandelayo: