Brewers Yeast Powder | 68876-77-7

Ingcaciso yeMveliso:

Intshayelelo yeBrewers Yeast Powder:

Igwele le-Brewer's powder lityebile kwiqela le-vitamin B, iindidi zeevithamini, iiminerali, ukuya kuthi ga kwi-50% yeprotheyini, kwaye iqulethe iqela elipheleleyo le-amino acid, eyona mthombo weprotheni ephezulu.

Igwele le-brewer's powder likwatyebile kwifiber yokutya, enceda ukukhulula ukuqhina.

Ukusebenza kweBrewers Yeast Powder:

Ngesifo seswekile .

Ukongeza ekuboneleleni ngeevithamini ze-B ezityebileyo, ii-amino acids, iivithamini ezininzi kunye neeminerali, umgubo wegwele lotywala uluncedo olukhulu kubantu abanesifo seswekile.

Oogqirha abaninzi be-metabolic eYurophu nase-United States nabo bacebisa ukongezelela ukutya okune-chromium ukuphucula uhlobo lwe-2 yeswekile (isifo sikashukela sabantu abadala).

NgoMhlaza

Izondlo ezityebileyo kunye ne-antioxidant selenium equlethwe kwigwele le-brewer's yeast powder, kunye neprotheyini egaywa lula, inokubonelela ukomeleza amandla omzimba kunye nokukhuseleka.

Ngoxinzelelo oluninzi

Ubomi obunoxinzelelo kunye noxinzelelo oluphezulu lomsebenzi ziinkxalabo eziqhelekileyo kwimpilo yabasebenzi baseofisini. Ukusetyenziswa ngokugqithisileyo kwamandla engqondo, ukunqongophala kwamandla aneleyo omzimba, ukutya okungaqhelekanga, kunye nokungahambi kakuhle kwamathumbu emathunjini, kufuneka uqhelene nemvakalelo yokudinwa okungasonjululwanga kunye nokudinwa.

Kucetyiswa ukuba unganqwenela ukongeza igwele legwele lomgubo otyebileyo kwivithamin B yeqela (iivithamin zokuziphatha), ii-amino acids (izithako eziphambili zenkuku essence) kunye neevithamini ezahlukeneyo kunye neeminerali kwisidlo sakho.

Ngokuchasene nokuguga

Yongeza i-yeast powder kubisi olutsha, ubisi lwesoya ebandayo, ijusi, isaladi ye-lettuce ukuze utye kunye, ukongeza ekufumaneni isondlo esityebileyo nesilungeleleneyo, i-DNA kunye ne-RNA etyebileyo kwi-yeast powder zizinto ezibalulekileyo zokukhuthaza ukukhula kweeprotheni.

Yingqwalasela ye-cell anti-aging kunye nokuvuselelwa.

Ngesibindi

Ukukhuselwa Ngokohlalutyo lwezenzululwazi, i-glutathione i-polymer ye-amino acids, ehlanganiswe ne-glutamic acid, i-cysteine ​​​​kunye ne-glycine, kwaye inexabiso eliphezulu lezondlo.

Yeyona nto iphambili kwimveliso ye-enzymes kwimetabolism yabantu. Inokukhuthaza i-catabolism yesibindi kwaye ixhathise umonakalo wesibindi wekhemikhali. Yinto ebalulekileyo kwinkqubo yemetabolism yesibindi.

Igwele lomgubo weBrewer njengemathiriyeli ekrwada yeshishini.

Isetyenziswa kakhulu kukutya, ukutya, biomedicine nakwamanye amashishini.